100% Cayman, 100% Fresh
“Supplying locally hatched broiler and layer chicks to support Cayman’s food security.”
About Us
N Dee’s Farm is a Caymanian-owned poultry hatchery committed to producing high-quality broiler and layer chicks. We are proud to support food security in the Cayman Islands by offering sustainable, locally hatched chicks. Our operations follow the Cayman Islands Poultry Standards and contribute to the national vision of a food and nutrition-secure Cayman.
Our Chicks & Products (What We Offer)
Day-Old Broiler Chicks
Healthy, vaccinated broiler chicks hatched under strict biosecurity protocols at our Grand Cayman facility.
Day-Old Layer Chick
Locally hatched pullets bred for egg-laying performance.
Broiler / Poultry Meat
Our broiler meat is freshly produced right here in Grand Cayman, with no additives, hormones, or preservatives.
Table Eggs
Fresh, locally produced table eggs collected daily from healthy, well-nourished hens.
Why Choose Us
Locally Hatched in Cayman
Promoting Sustainable Agriculture
Supporting Small Farmers
Policy Alignment / Mission
Our operations align with the Cayman Islands Food and Nutrition Security Policy (2022–2036), focusing on food availability, access, and sustainability. We work with the Department of Agriculture to ensure compliance, animal welfare, and resilience in local food production.